by Mrs Annamma Philippose Feedback

Onion Bhaji Recipe


• 4 onion

• 1 cup Plain Flour

• 2 tbsp Milk

• 2 eggs

• 2 tsp chili powder

• oil to fry

• Salt to taste


• Chop onions into fine strips.

• Mix flour, chili powder, milk, eggs and enough water to form a smooth paste.

• Add the onion and mix thoroughly.

• Drop spoonful of mixture in heated oil and deep fry.

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