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Recipes India - Akki Roti Recipe
by Mrs Annamma Philippose (Feedback)
Akki Roti Recipe Ingredients: • 3 Cups Rice Flour • 4 Chopped Onion • 4 Chopped Green Chillies • 1 ½ Cup Grated Fresh Coconut • 1 Bunch of Chopped Coriander Leaves • 1tsp Cumin Seeds • A Pinch Asafetida • Oil For Roasting • Salt to Taste Method: • Mix all the Ingredients: with little oil in warm water. • Knead well to make soft dough. • Make them into medium sized balls. • Take a griddle (tava) and spread some oil. • Pat the flour ball on the pan into a thick rotti. • Make 4 holes in the rotis and pour few drops of oil in each hole. • Cook well on both sides till golden brown.
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