Curd Chutney Recipe

by Annamma Philipose

Curd Chutney Recipe

Ingredients:

• 150 Grams Curd

• 5 Green Chilies

• 1 Tsp Fresh Mint Leaves

• Salt to Taste

Method:

• Beat the curd.

• Grind green chillies and mint leaves into a paste.

• Add salt and mix in the curd.

 

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