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Recipes India - Bhel Puri Recipe
by Mrs Annamma Philippose (Feedback)
Bhel Puri Recipe Ingredients: • Puffed rice • Gram flour vermicelli • ¼ tsp turmeric powder • ¼ tsp rock salt • boiled potatoes • oil • puris • 1 tsp tamarind • 2 tsp sugar • ½ tsp cumin powder • ½ tsp coriander powder Method: • Heat 1 tsp oil and add rock salt and turmeric powder. • Add puffed rice and on a very slow fire roast them for 5 minutes. • Add shev, potatoes, onions, and crushed puries into mix. • Take dates and cook in microwave oven for 5 minutes. • Add tamarind paste, sugar, cumin powder, coriander powder. • Blend to a fine paste in a liquidizer.
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