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Kerala News Updated Sep 4, 2026

Sabarimala Onasadya row: TDB chief says pulav served as planned

Travancore Devaswom Board President K. Jayakumar has clarified that the Onasadya feast at Sabarimala was conducted without disrupting the scheduled Annadanam. He explained that the feast was served at the mess hall to nearly 3,000 devotees, while pulao was served as planned at the main Annadana Mandapam. Jayakumar acknowledged a shortage in feast meals but assured that from November onwards, the Annadanam will be served as a full traditional feast.

"Not correct to say that pulav was not served": TDP President K Jayakumar clarifies on Sabarimala Onasadya feast row

Thiruvananthapuram, September 4

Travancore Devaswom Board President K. Jayakumar on Thursday clarified that the traditional meal arrangements during the 'Onasadya feast' at Sabarimala were executed without disrupting the scheduled Annadanam.

Responding to criticisms raised by Devaswom Minister K. Muralidharan regarding complaints, Jayakumar clarified that the special sadya was originally organised for station employees at the mess hall, while pulao was designated to be served at the main Annadana Mandapam.

"Since the feast was being conducted at the mess, we allowed around 3,000 devotees who had come expecting pulao to enter the mess and served them the feast so that more people could be accommodated," he explained.

"It is not correct to say that pulao was not served. The Annadanam was not changed from pulav to a feast that day. The feast was served only at the mess, but it accommodated nearly 3,000 devotees. Pulav was served as planned at the Annadana Mandapam, while those who were supposed to have the feast were served the feast," he added.

The TDB President emphasised that pulao was indeed served as planned at the Annadana Mandapam, and the Annadanam scheme was not replaced. He noted that those designated for the feast received it, alongside the additional thousands of devotees diverted to the mess hall.

"Pulav was served as planned at the Annadana Mandapam, while those who were supposed to have the feast were served the feast. There was a shortage in the number of meals served as a feast, and that is what happened. From November onwards, the Annadanam at Sabarimala will be served as a traditional feast," he said.

Acknowledging operational challenges during the event, Jayakumar conceded that there was a shortage in the total number of feast meals available. However, he assured that starting from November, the regular Annadanam program at Sabarimala will be upgraded to serve a full traditional feast to visiting pilgrims.

"There was a shortage in the number of meals served as a feast, and that is what happened. From November onwards, the Annadanam at Sabarimala will be served as a traditional feast," he said.

— ANI

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