Beetroot Soup Recipe
Ingredients:
• 2 Beetroots
• 2 Tsp Basamati Rice
• 2 Tbsp Butter
• 2 To 3 Cups Water
• Salt
• Pepper
Method:
• Wash and soak basmati rice for 30 minutes.
• Peel the outer skin of beetroots and grate them.
• Mix butter, basmati rice and grated beetroot.
• Cook the mixture till it rice grains are soft.
• Now add pepper and salt.
