Bread Dosa

by Annamma Philipose

Bread Dosa


• 4 Bread Slices

• 1 Cup Dosa Batter

• 2 Green Chilies

• Coriander Leaves

• Oil


• Mix chopped green chillies and coriander leaves to the dosa batter.

• Heat the griddle, when hot smear with oil.

• Dip the bread slices in the dosa batter and place it on the griddle.

• Smear some oil around the bread slice.

• Cook till it is golden brown on both sides.


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