Lady’s Finger Pickle
Ingredients:
• 2 Kg Ladies Fingers
• 1 Cup Lemon Juice
• 4 Tsp Salt
• 1 Tsp Turmeric Powder
• 1/4 Tsp Asafetida
• 2 Tsp Cumin Seeds
• 4 Tsp Oil
• 2 Tsp Fenugreek Seeds
• 3 Tsp Red Chili Pepper
• 2 Tsp Mustard Powder
• 2 Curry Leaves
Method:
• Remove the ends of each Ladies finger and slit on one side.
• Mix all the ground spices with salt and little lemon juice.
• Take each Ladies finger and fill the spices through the slit.
• Heat the oil and fry curry leaves.
• Add Ladies fingers and the rest of the lemon juice.
• Boil the stuff for 10 mins.