Onion Bhaji Recipe

by Annamma Philipose

Onion Bhaji Recipe


• 4 onion

• 1 cup Plain Flour

• 2 tbsp Milk

• 2 eggs

• 2 tsp chili powder

• oil to fry

• Salt to taste


• Chop onions into fine strips.

• Mix flour, chili powder, milk, eggs and enough water to form a smooth paste.

• Add the onion and mix thoroughly.

• Drop spoonful of mixture in heated oil and deep fry.


Back to Recipes Home