FSSAI Bans Ashwagandha Leaves in Food, Permits Only Roots and Extracts

The Food Safety and Standards Authority of India (FSSAI) has issued a new advisory specifying that only the roots and extracts of Ashwagandha are permitted for use in food products like health supplements and nutraceuticals. It explicitly bans the use of Ashwagandha leaves in any form, including crude or extract, citing existing regulations. The advisory comes after FSSAI noticed certain manufacturers were using leaves in their products. Authorities have been directed to ensure strict compliance, with legal action promised for any deviations.

Key Points: FSSAI Advisory: Only Ashwagandha Roots Allowed in Food Products

  • Only roots & extracts permitted
  • Leaves in any form are banned
  • Advisory targets health supplements & nutraceuticals
  • Non-compliance to face legal action
2 min read

FSSAI issues advisory on "Ashwagandha" use in food products; permits only roots and extract

FSSAI clarifies regulations: only Ashwagandha roots and extracts permitted in health supplements. Use of leaves is banned, non-compliance to face action.

"the use of Ashwagandha leaves in crude or extract or any other form is not permitted - FSSAI Advisory"

New Delhi, April 21

The Food Safety and Standards Authority of India has issued a fresh advisory regarding the use of Ashwagandha in food products.

In the advisory, FSSAI specified standards for health supplements, nutraceuticals, food for special dietary use, and food for special medical purposes under the Food Safety and Standards (Health Supplements, Nutraceuticals, Food for Special Dietary Use, Food for Special Medical Purpose, Functional Food and Novel Food) Regulations, 2016.

It underlined that Schedule IV of these regulations provides a list of plants or botanicals permitted for use in such products.

As per Schedule IV of the regulations, only the roots and their extracts of Ashwagandha (Withania somnifera) are permitted for use in categories such as health supplements, nutraceuticals, food for special dietary use, and food for special medical purposes, subject to prescribed limits.

The advisory further highlighted that certain manufacturers are using ashwagandha leaves and their extracts in products, and clarified that the use of Ashwagandha leaves in crude, extract, or any other form is not permitted.

It reads, "It has been brought to the notice of FSSAI that certain manufacturers of these products are using ashwagandha leaves and their extract in their products. In this regard, it is clarified that the use of Ashwagandha leaves in crude or extract or any other form is not permitted under the said regulations."

Earlier, the Ministry of Ayush also directed Ayush drug and product manufacturers to use only Ashwagandha roots and their extracts, and not the leaves, in any form.

FSSAI further advised all Food Business Operators (FBOs) to ensure strict compliance with the provisions, stating that any deviation will attract action under the Food Safety and Standards Act, 2006, and regulations made thereunder.

It also stated that the Commissioners of Food Safety of all States/UTs and Regional Directors of FSSAI have been requested to direct the concerned licensing authorities and food safety officers to maintain strict vigilance and ensure compliance with the provisions. Appropriate action will be initiated against any non-compliance observed under the Food Safety and Standards Act, 2006, and the regulations made thereunder.

- ANI

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Reader Comments

P
Priya S
Finally some clarity! My mom was confused about which ashwagandha powder to buy. Now we know to look for products that specify they use the root extract. This protects our traditional knowledge from being diluted by substandard products.
R
Rohit P
While regulation is needed, I hope this doesn't make genuine, small-scale Ayurvedic practitioners' lives harder. The compliance cost for small FBOs can be high. The government should provide support and clear guidelines, not just penalties.
M
Michael C
Interesting read. As someone new to Ayurveda, this kind of scientific regulation actually increases my trust in these products. Knowing there's a standard for what goes into the supplements I buy is reassuring.
K
Kavya N
My question is, what about the churna (powder) we buy from local Ayurvedic shops? Are they also under this rule? The advisory seems focused on packaged food products. Need more public awareness on this distinction.
S
Siddharth J
This is good, but enforcement is key. We have great rules on paper, but implementation is weak. Hope the state food safety officers are given proper training and resources to check these products regularly. Jai Hind!

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