Mushroom Patties Recipe

Ingredients:

• 2 Cups Mushrooms

• 1 Cup Peas

• 2 Potatoes

• 2 Onions

• 2 Tsp Chili Powder

• 1 Tsp Garam Masala

• 1 Tsp Lemon Juice

• 1/2 Tsp Grated Ginger

• Salt to Taste

• Oil

Method:

• Boil mushrooms, potatoes and peas.

• Peel off the outer skin and mash the potatoes.

• In heated oil, sauté chopped ginger and onions.

• Add mashed mushrooms, garam masala, lemon juice, peas, salt and chili powder.

• Add mashed potatoes into cups. Stuff it with above mixture.

• Join the edges together and make them flat.

• Fry it with oil till it turns brown.