Ingredients:
Idli Batter (2 cups) (see the recipe of Idli),
Chopped Onions (4 medium size),
Minced Green Chilly (3-4 pcs),
Minced Ginger (1 inch size), Oil
Procedure:
Mix idli batter, chopped onion, minced chilly and minced ginger.
Stir well.
Spread 1 spoonful of it to a heated frying pan.
When the base is golden brown, turn the side and cook well.
